Almond Emulsion 4oz

Almond Bakery Emulsion 4oz

LorAnn® Better Than Extracts™ Almond Bakery Emulsion has a sweet almond flavor with warm, fragrant notes and a smooth, rounded finish. Most LorAnn bakery emulsions are water-based, so they won’t evaporate in the high heat of baking the way traditional alcohol-based extracts do, giving your baked goods stronger, longer-lasting flavor and aroma.

• 1 teaspoon baking extract = 1 teaspoon emulsion
• Kosher
• GMO-free
• Non-dairy
• Nut-free
• Sugar-free
• Vegan
• Halal-friendly
• Alcohol-free
• No artificial color