Strawberry Bakery Emulsion 4oz

Strawberry Bakery Emulsion 4oz

LorAnn® Better Than Extracts™ Strawberry Bakery Emulsion delivers an authentic strawberry flavor with sweet, juicy notes that mirror the taste of ripe berries, with no added color. Most LorAnn bakery emulsions are water-based, so they won’t evaporate in the high heat of baking the way traditional alcohol-based extracts do, giving your baked goods stronger, longer-lasting flavor and aroma. Strawberry bakery emulsion is ideal for cookies, cakes, brownies and bars, muffins, quick breads, frostings, and more.

• 1 teaspoon baking extract = 1 teaspoon emulsion
• Kosher
• GMO-free
• Dairy-free
• Nut-free
• Vegan
• No Artificial Color